TEA IN THE MOMENT was born in 2020 by Jessica Nester, as a way to help combat food waste whilst providing delicious, plant-based tea that satisfies cravings and leaves you feeling light.

Using cacao shell, that would otherwise be discarded from the cacao industry, small batches are blended in the UK, producing only what they need to ensure ultimate freshness and zero waste.

Enjoy a freshly brewed cup of hot coco tea to brighten up your day and beat those sugar cravings!